Serves 4

Ingredients:

• 500 g chicken breast strips
• 1 red pepper, sliced
• 1 yellow pepper, sliced
• 1 carrot, julienned
• 1 cup broccoli florets
• 2 cups cooked brown rice
• 2 tbsp Vital Health Soy Sauce

Method:

1. Cook chicken in a large pan until browned.
2. Add vegetables and stir-fry until tender-crisp.
3. Stir through soy sauce.
4. Serve with brown rice.